Chocolate Milkshake
This Chocolate Milkshake is a creamy, indulgent classic churned to the perfect texture. Simple to make and delightfully rich, it’s an easy dessert everyone will love.

Ingredients
- 2⅔ cups milk
- 1 cup heavy cream
- ½ cup chocolate syrup
- 3 tablespoons simple syrup or light agave
- 1 teaspoon vanilla extract
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Preparation Instructions
- In a medium mixing bowl whisk together all the ingredients until evenly combined.
- Pour the mixture into the GreenPan Frost mixing bowl and cover with the mixing bowl cover.
- Select the Milkshake Mode and choose level 3. Churn until the Frost switches to “Cool” and beeps, or until you reach your preferred texture.
- Serve immediately in a chilled glass.